Toasted soy Russian
Aug. 22nd, 2005 10:04 pmI've invented a drink.
1/2 cup unsweetened almond soymilk (WestSoy)
1 shot (2 tablespoons) Kahlua
Couple of ice cubes
It's kind of like a white Russian, only it's soy. And toasted because of the almond, of course. I like it.
Oh aaannnnnd... this forearm balancing thing came clear for me just in time for me to get lucky in an advanced class tonight. We did scorpions, and who balanced in a scorpion for ~5 seconds? Me me me. It was so fun, I want to do that every class for like the rest of my life and possibly beyond. But I'm sure if I show my face in that class again we'll end up doing some impossible hip thing and it will just be painful. So... it's one more thing to do against the wall at McGym when I feel like being looked at oddly.
1/2 cup unsweetened almond soymilk (WestSoy)
1 shot (2 tablespoons) Kahlua
Couple of ice cubes
It's kind of like a white Russian, only it's soy. And toasted because of the almond, of course. I like it.
Oh aaannnnnd... this forearm balancing thing came clear for me just in time for me to get lucky in an advanced class tonight. We did scorpions, and who balanced in a scorpion for ~5 seconds? Me me me. It was so fun, I want to do that every class for like the rest of my life and possibly beyond. But I'm sure if I show my face in that class again we'll end up doing some impossible hip thing and it will just be painful. So... it's one more thing to do against the wall at McGym when I feel like being looked at oddly.